Tag Archives: Mozzabacowing

Thanksgiving – It’s fryin’ time!

Recently I came up with an idea for what could be the best Thanksgiving appetizer ever. It’s called the Mozzabacowing: A boneless, deep-fried chicken wing covered that’s coated in hot sauce, wrapped in bacon and then deep-fried a second time inside of a mozzarella stick. Awesome, right? Of course, not every Thanksgiving reveler can handle […]

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